Hors D'Oeurvres

Catering in Green Brook, Woodbridge, New Brunswick, NJ

Mini Carribean Crab Cakes

Maryland lump crabmeat with tangy mango lime mustard

Chilled Grilled Tequila Lime Grilled Shrimp

Jump Shrimp, marinated in tequila and lime juice, served with avocado and corn relish.

Jumbo Shrimp Cocktail

Served with homemade cocktail sauce.

Crispy Thai Shrimp Spring Rolls

Shrimp and vegetables rolled in crispy wonton wrapper, served with an orange dipping sauce.

Southern Fried Chicken Tenders

Served with sweet and sour sauce.

Chicken Satay

Thai marinaded, skewered and grilled chicken served with Thai peanut dipping sauce.

Beef Satay

Thai marinaded, skewered and grilled beef tenderloin served with Thai peanut dipping sauce.

Grilled Filet Herb Garlic Crostini

Filet of beef served on a crispy crostini with port wine demi, horseradish cream sauce and frizzled onions.

Everybody's Favorite

Quilted franks with your choice of honey mustard, BBQ or ketchup.

Baby Lamp Chops

Minted baby lamb chops, seared on the grill and roasted in the oven with maple mustard dipping sauce.

Mini Baked Brie

Mini phyllo tarlets filled with baked brie, brown sugar and pecans.

Stuffed Mushrooms

With a choice of vegetable, crabmeat OR sweet sausage filling.

Vegetable, Pork, Beef, Chicken or Shrimp Dumplings

Served with a ginger and honey or sweet chili dipping sauce.

Coconut Shrimp or Chicken

Served with a sweet n' sour and tropical remolaude.

Gourmet Angus Sliders

Char grilled with all the fixings served on Hawaiian rolls. We can also do vegetarian, Cuban pork and chicken and Parmesan sliders.