STAFFING
Servers, Bartenders, Supervisors and other Staff are available depending on the date. All staffed events require a deposit.

SERVICE STAFF
Servers, Bartenders, Chefs, Grill Chefs ($30/hour), Culinary Head Chef ($40/hour).

*Travel charges to & from our location may apply.

DELIVERY
Delivery charge is based on distance, the amount of product and set up. A second charge will be incurred if our staff returns to your site for equipment. Delivery times are arranged on a first contracted basis. Night and weekend delivery times are limited and are
charged at a slightly higher rate.

RENTALS
We have tents and venues of all shapes and sizes.